Saturday April 30 and Sunday May 1, Taro and Mamaru Kodama educated club members and guests from as far away as Long Island, New York and Green Bay, Wisconsin regarding Japanese breeding and how to select […]
The evening started off with Forty-three attendees enjoying various types of Pizza, salad, cheesy sticks, beverages and if that wasn’t enough you could dive into the 4’ sub. (Not to mention the desserts!) Could there be a Kaiser Pizza/Deli in the future?
It didn’t take long […]